Fresh, Local Food & Drinks
202 S. Highway 63
Greentop, MO 63546
new Hours


Fresh, Local Ingredients are what we’re about!

Serving lunch and dinner, Chef Brian Boultinghouse, co-owner with wife Cindy Boultinghouse, is dedicated to bringing you the freshest and highest quality ingredients available to this area.

Diners can enjoy pork and beef raised nearby and processed  locally, to ensure the freshest  flavors possible.

Sebree’s also features locally grown fresh produce as much as possible when available. We have a full drink menu, including beer, wine and cocktails.

The restaurant will also feature a Sunday brunch buffet from 11-2, with such offerings as Fried Chicken, Baked Ham, Biscuits & Gravy, Eggs, Sausage, Potatoes, Fresh Fruit, Fresh Vegetables, Apple Fritters, Rolls/Pastries, Salad and much more!

                                We are a Non-Smoking Establishment.

Reservations required for parties of 7 or more.

Check us out on facebook to see our daily specials or Weather/Seasonal Closings.

Reservations required for parties of 7 or more and for Special Occasions

We have no more available reservations for large parties

May, 10 - Truman Graduation